- Minimum 60 People
- Fully serviced by our trained, uniformed staff (includes clean up)
- Dressed Buffet/Carvery Tables
- China Crockery/Stainless Steel Cutlery
- All serving ware provided.
Spitroast Feast
$43.00 per head (incl GST)
Meat
- PORK
Prime Pork With Crackling And Apple Sauce - BEEF
Aged Beef Served With Mustard Or Horseradish Sauce - LAMB
Lean Leg Of Hogget With A Thick Mint Sauce - CHICKEN
Seasoned With Cajun Spices
Served with
- SEASONAL TOSSED LETTUCE SALAD (DF/GF/V)
Mixed lettuce, capsicum, spring onion, cucumber & red onion accompanied by our home-made mint & honey dressing. - ORZO PASTA SALAD (V)
Baby spinach, olives, sundried tomato, red onion & feta mixed through an al dente orzo pasta. - BEETROOT SALAD (DF/GF/V)
Kiwi icon- whole baby beetroot tossed in red onion vinaigrette.
&
- GOURMET BABY POTATOES TOSSED IN BUTTER
- GARDEN PEAS
- CHEESY CAULIFLOWER
- HONEY GLAZED BABY CARROTS
- FRESHLY BAKED DINNER ROLLS WITH BUTTER
- HOT RICH BROWN GRAVY